Description
A warm and comforting beverage made with coconut milk and spices.
Ingredients
Scale
- 2 cups full-fat coconut milk
- 2 inches ginger, sliced
- 1 teaspoon ground turmeric
- 1 cinnamon stick
- 4 cardamom pods, crushed
- 5 whole cloves
- 1 star anise
- 1 teaspoon vanilla extract
- Honey or maple syrup, to taste
Instructions
- In a small saucepan, combine the coconut milk, ginger, turmeric, cinnamon stick, cardamom, cloves, and star anise.
- Bring to a simmer over medium heat and simmer for 10 minutes, stirring occasionally.
- Remove from heat and stir in the vanilla extract.
- Strain the mixture through a fine-mesh sieve to remove the spices and ginger.
- Sweeten with honey or maple syrup, to taste.
- Serve warm and enjoy!
Notes
- This beverage is perfect for cold days.
- Adjust sweetness according to your preference.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Category: Beverages
- Method: Stovetop
- Cuisine: Indian
Nutrition
- Serving Size: 1 cup
- Calories: 200
- Sugar: 5g
- Sodium: 50mg
- Fat: 18g
- Saturated Fat: 15g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg