Description
A delicious and hearty chili tater tot casserole that is perfect for any gathering.
Ingredients
Scale
- 1 bag (32 ounces) frozen tater tots
- 2 cans (15 ounces) beef chili (with or without beans)
- 2 cups shredded cheddar cheese
- 1 cup sour cream
- 1/2 cup chopped green onions
Instructions
- Preheat the oven to 400°F (200°C).
- Spread the frozen tater tots evenly in a large baking dish.
- Pour the beef chili over the tater tots.
- Sprinkle shredded cheddar cheese on top.
- Bake for 25-30 minutes or until the cheese is melted and bubbly.
- Remove from the oven and top with sour cream and chopped green onions before serving.
Notes
- Feel free to add jalapeños for extra heat!
- This recipe can be doubled for larger gatherings.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 portion
- Calories: 500
- Sugar: 3g
- Sodium: 900mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 4g
- Protein: 20g
- Cholesterol: 60mg