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Mega Nacho Burger Pyramid

Mega Nacho Burger Pyramid: Discover the Ultimate Recipe!


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  • Author: HearthMuse
  • Total Time: 50 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

The Mega Nacho Burger Pyramid is a towering delight that combines juicy burger patties with layers of nacho goodness, perfect for sharing at parties or gatherings.


Ingredients

Scale
  • 2 lbs ground beef (80/20 blend for juiciness)
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp smoked paprika
  • Salt & black pepper, to taste
  • 1 tbsp olive oil (for cooking)
  • 2 cups tortilla chips (sturdy ones for stacking)
  • 1 cup shredded cheddar cheese
  • ½ cup shredded Monterey Jack cheese
  • 1 cup guacamole
  • 1 cup pico de gallo (tomatoes, onion, cilantro, lime juice, jalapeños)
  • ½ cup sour cream (for drizzling)
  • 1 large sesame seed burger bun (or giant brioche bun for drama)
  • Shredded lettuce (for the base layer)

Instructions

  1. Season ground beef with garlic powder, onion powder, smoked paprika, salt, and pepper. Shape into thick patties (at least 4 large ones for a towering effect).
  2. Heat oil in a skillet or grill pan and cook patties until golden brown and cooked to your liking. Melt cheddar and Monterey Jack cheese on top of each patty while hot.
  3. Warm tortilla chips slightly in the oven for crispness. Make fresh guacamole and pico de gallo (or use pre-made for ease).
  4. Place the bottom burger bun on a large serving board. Add a layer of shredded lettuce and some pico de gallo.
  5. Stack the first burger patty, then add tortilla chips, guacamole, and sour cream drizzle. Repeat the stacking process with the remaining patties, chips, and toppings until all layers are built.
  6. Crown with the top bun, pressing lightly to hold everything together.
  7. Slice in halves or quarters (for sharing) because this monster burger pyramid is massive. Serve with extra tortilla chips and dipping sauces on the side.

Notes

  • For a vegetarian option, substitute the beef with black bean patties.
  • Feel free to customize toppings based on personal preference.
  • This recipe is great for parties and can be made in advance.
  • Prep Time: 30 minutes
  • Cook Time: 20 minutes
  • Category: Main Course
  • Method: Grilling
  • Cuisine: American

Nutrition

  • Serving Size: 1/4 of the pyramid
  • Calories: 1200
  • Sugar: 5g
  • Sodium: 900mg
  • Fat: 80g
  • Saturated Fat: 30g
  • Unsaturated Fat: 20g
  • Trans Fat: 0g
  • Carbohydrates: 70g
  • Fiber: 5g
  • Protein: 60g
  • Cholesterol: 150mg