Description
A creamy and delicious dip perfect for serving with tortilla chips or crackers.
Ingredients
Scale
- 8 oz cream cheese, softened
- 1 cup sour cream
- 1 cup diced vegetables (bell peppers, onions, tomatoes)
- 1 cup shredded cheese
- 1 tsp garlic powder
- 1 tsp onion powder
- Salt and pepper to taste
- 1 bag tortilla chips or crackers for serving
Instructions
- In a mixing bowl, combine softened cream cheese and sour cream until smooth.
- Stir in the diced vegetables and shredded cheese gently.
- Season with garlic powder, onion powder, salt, and pepper, and mix well.
- Cover and chill in the refrigerator for at least 30 minutes.
- Serve with tortilla chips or crackers.
Notes
- Make sure the cream cheese is softened for easier mixing.
- Feel free to customize the vegetables according to your preference.
- Prep Time: 10 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup
- Calories: 200
- Sugar: 2g
- Sodium: 300mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 50mg